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Established 1838. Commercial Cooking Equipment


60" Range with TWO Castle Brand Imported 26.5" Ovens




SKU Details



Sku Images Part# Description
R10 Range, gas, 60" wide, (10) 30,000 BTU burners with 12" square cast iron grates, (2) full 26" wide oven with stainless & enamel lining, (2) oven racks per oven, G90 galvanized sides, stainless doors, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 360,000 BTU, ETL design & sanitaion to NSF 4.
R10-24 Range, gas, 60" wide, (6) 30,000 BTU burners with 12" square cast iron grates, (2) full 26" wide oven with stainless & enamel lining, (1) 24" - 3/4" thick griddle with manual controls, (2) oven racks per oven, G90 galvanized sides, stainless doors, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 300,000 BTU, ETL design & sanitaion to NSF 4.