Elevate your culinary creations with our state-of-the-art Vertical Broiler, designed for the ultimate shawarma, doner kabob, and gyro experience. This professional-grade grill is equipped with three robust natural gas burners, offering a remarkable 28,500 total BTU, and comes with a convenient LP gas conversion kit for versatile fuel options. Its impressive 65 lb. meat capacity ensures you can cater to large gatherings with ease. Each infrared burner is independently controlled, allowing for precise temperature management and perfectly cooked meats every time. The vertical broiler's 3/4 gas connection ensures a seamless setup, while the NEMA 5-15 plug powers the efficient rotisserie motor, delivering consistent rotation for even cooking. Certified with cETLus and ETL Sanitation standards, this appliance guarantees top-notch safety and hygiene. Whether you're running a bustling restaurant or hosting a backyard feast, this gyro grill is engineered to meet the highest standards of performance and reliability, making it an indispensable tool for any culinary enthusiast or professional chef.
