Elevate your culinary offerings with our state-of-the-art vertical broiler, expertly designed for crafting the perfect shawarma, doner kabob, and gyro. This versatile gas-powered grill features two independently controlled infrared burners, each delivering a robust 9500 BTU, for a combined total of 19000 BTU, ensuring even and efficient cooking for up to 45 pounds of delicious, juicy meat. Whether you're serving up classic Mediterranean flavors or experimenting with your own unique creations, this broiler's precision and power will meet your every need. The included LP gas conversion kit offers flexible fuel options, while the 3/4 gas connection ensures a secure and reliable setup. Crafted for professional chefs and restaurateurs, the unit boasts a 120v/60/1-ph system with a NEMA 5-15 plug for the rotisserie motor, guaranteeing smooth operation. Certified with cETLus and ETL Sanitation, this broiler adheres to the highest standards of safety and hygiene. Make your establishment the go-to destination for mouthwatering grilled dishes with this indispensable kitchen companion, designed to bring both taste and efficiency to your commercial kitchen.
