From 24″ to 72″, our modular ranges combine griddles, ovens, charbroilers, and burners to fit your kitchen footprint with unmatched precision and durability.
Built on 187 years of craftsmanship, our ranges combine time-tested design with cutting-edge technology to deliver unmatched performance in commercial kitchens nationwide.
The only manufacturer offering truly modular configurations, allowing you to blend griddles, char-broilers, cheesemelters, ovens, and burners precisely to your menu needs.
Professional-grade burners deliver consistent heat distribution with precise temperature control, ensuring optimal cooking results for every dish.
All our ranges meet stringent commercial safety and sanitation standards, ensuring compliance with health department regulations.
Comstock Castle commercial ranges are designed to meet the demanding needs of professional kitchens across various foodservice segments. Our modular approach allows you to create the perfect cooking solution for your specific operational requirements.
From high-volume restaurant kitchens requiring multiple burner configurations to specialized operations needing specific griddle and charbroiler combinations, our ranges adapt to your menu and workflow.
Each range is built with heavy-duty construction to withstand the rigors of commercial use, featuring robust stainless steel construction, precision controls, and easy maintenance access points.
Our nationwide dealer network ensures you receive proper installation, training, and ongoing support to maximize your equipment investment.
High-volume cooking with precise temperature control for complex menus and demanding service requirements.
Reliable performance for consistent guest service and banquet operations with professional-grade durability.
Fast heat-up times and efficient layouts for rapid order fulfillment and high-speed service.
Large griddle surfaces perfect for high-volume morning service and specialty breakfast items.
High-heat charbroiler options for perfect searing and grill marks on premium cuts of meat.
Durable construction for schools, hospitals, and corporate cafeterias with heavy-duty performance.
Every Comstock Castle range is engineered for superior performance and longevity. Our ranges feature heavy-duty construction with 304 stainless steel surfaces, cast iron grates, and precision-engineered burner systems that deliver consistent heat output.
Temperature control is achieved through our proprietary valve systems, allowing chefs to maintain precise heat levels for optimal cooking results. Each burner is individually controlled for maximum flexibility.
Our modular system allows for easy customization and future reconfiguration as your menu evolves. Components can be serviced individually, minimizing downtime and reducing long-term maintenance costs.
All ranges come with comprehensive installation guidelines and are backed by our nationwide service network for parts and technical support.
Every Comstock Castle range undergoes rigorous testing and quality control to ensure they meet our exacting standards. Each unit is backed by our comprehensive warranty and nationwide service network.
Get personalized recommendations from our team of commercial cooking experts for your kitchen upgrade needs.
